How To Use This Resource

On the right side of the page you will see an area called "Categories". Click on the one you are interested in, and you will then be able to scroll through each recipe in that category.
Happy Cooking!



Tuesday, May 11, 2010

Hot Artichoke Dip



8 ounces mozzarella cheese -- shredded
8 ounces cream cheese -- softened
4 ounces parmesan cheese -- shredded
3 jars artichoke hearts -- marinated

Carefully warm in microwave, stirring every few seconds.