When my kids were kids, we had this along with a hot chili cheese dip every Christmas Day. Karri would eat so much, she never had room for Christmas dinner...
1 can refried beans
2 avocado -- mashed
1/4 cup salsa
1 tablespoon lemon juice
1 teaspoon garlic salt
1 pint sour cream
2 cups cheddar cheese -- grated
1 tomato -- chopped
2 cups lettuce -- shredded
1/2 cup green onion -- sliced
Mash together avacado, salsa, lemon juice and garlic salt. layer ingredients in flat bottomed pan in this order: refried beans, avacado mixture, sour cream, lettuce, tomatoes, green onions. Let chill & serve with tortilla chips.
