Easy Cheese Pie

8 ounces cream cheese -- softened
1 can sweetened condensed milk
1/3 cup lemon juice
1 graham cracker pie crust, 9 inch

Beat cheese until fluffy. Add milk and beat well. Then add juice and mix. Pour into pie crust and chill.

You can put a fruit pie filling on top, but I always hated the way they looked and tasted...I think it's better just plain.