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Monday, May 10, 2010

Broccoli Rice Casserole

I know the ingredients are yicky, but when my kids were tiny, it's the only way I could get them to eat broccoli.  I gradually omitted the rice and upped the broccoli content...all trickery is accepted when getting a bratty kid to eat!

1 tablespoon butter
1 small onion -- minced
10 ounces frozen chopped broccoli -- thawed
1/2 cup Cheez Whiz
1 can cream of mushroom soup
1 cup cooked rice

Saute onion in butter. Add other ingredients and cook in greased dish 30 minutes at 350 degrees.